------------------------------------------------------------------------------
Recipe from COOKS. COM
CREAM CHEESE CORN | |
2 cans whole kernel corn 1 (8 oz.) pkg. cream cheese Pepper to taste 1/4 tsp. butter Drain corn. Put corn in pot with butter and pepper. Add cream cheese. Heat on low until cream cheese melts. Delicious! |
------------------------------------------------------------------------------
Recipe from Recipe Zaar
Ingredients
SERVES 10 -12
- 2 tablespoons butter or margarine
- 4 teaspoons flour
- 1/8 teaspoon garlic powder
- 3/4 cup milk
- 1 1/2 cups sharp American cheese, shredded
- 1 (3 ounce) package cream cheese, cut up
- 3 (10 ounce) packages frozen whole kernel corn, thawed
- 3 ounces diced ham
Directions
Melt butter; stir in flour and garlic powder.
Add milk; cook & stir over medium heat.
Heat until thick and bubbly; stir in cheeses. Cook/stir over low heat until cheeses melt; stir in corn & ham.
Bake in 2 qt casserole for 45 minutes at 350.
No comments:
Post a Comment